Cook a delicious meal in no time at all with Quick & Easy, a collection of 35 recipes from chef Asri Sahari. Written in an easy-to-follow format and featuring dishes that can be made in a few simple steps, this mini cookbook provides great ideas for hassle-free meals at any time of the day. Whether it is satisfying appetisers such as Classic French Onion Soup and Asparagus with Hollandaise Sauce, hearty main courses such as Rack of Lamb with Rosemary Potatoes and Beef Goulash, or delectable desserts such as Poached Pear in Chocolate Sauce and Coconut Creme Brulee, discover the joy of quick and easy cooking with this handy book!